新着おすすめピックアップ - 51623836とその連想画像，2015.03.13の写真素材

Salad with chicken breast fillet, strawberries and avocado

Chicken breast fillets with a balsamic vinegar glaze and raspberry sauce

Thai salad with smoked chicken breast

Stuffed chicken breast on a bed of vegetables with balsamic cream

Chicken breast fillet with a sesame seed coating with a delicate leek medley

Grilled chicken breast with quinoa, avocado and mango salad

Chicken leg with a mustard crust served with strawberry salad

Korean-style chicken breast fillet with accompaniments and salad

Lemon chicken on spaghetti

Chicken nuggets on parchment paper

Chicken breast with a data and gorgonzola filling and a mixed leaf salad

Chicken fillets with peppers, green kale and polenta with kiwi slices for dessert

Chicken breast wrapped in ham

Chicken breast, green beans and tomatoes

Salad with duck breast

Chicken breast with roasted aubergine, chilli peppers and herbs (Asia)

Chicken salad with avocado

Shrimp and chicken with avocado salsa

Chicken breast with a chickpea medley

Chicken salad with grapefruit, avocado, red onions, pomegranate and grapes

Chicken breast with Caesar salad

Caesar salad with grilled baguette

Chicken breast wrapped in ham with cheese and pineapple

Chicken fillet burgers with lettuce and mayonnaise

Chicken breast with bulgur and tomatoes

Fried duck breast on a bed of green asparagus

Chicken breast with fried potatoes and a pea and carrot medley

Grilled chicken breast with mango sauce

Chicken salad with strawberries, green beans, potatoes and cucumber

Chicken salad with strawberries, green beans, potatoes and cucumber

Chicken salad with strawberries, green beans, potatoes and cucumber

Turkey breast with spicy pomegranate rice and yogurt (Morocco)

Chicken breast

Duck breast wraps with hoisin sauce (Asia)

Grilled Barbecued Chicken with French Fries

Chicken kiev with a herb salad

Chicken skewers with mango salsa

Chicken with chipotle and kidney beans in tomato sauce with coriander, limes and avocado

Chicken with chipotle and kidney beans in tomato sauce with coriander, limes and avocado

Chicken breast stuffed with asparagus wrapped in Parma ham in a roasting tin with new potatoes, garlic and thyme

Stuffed turkey breast with bean and spinach filling

Duck breast with figs and tea leaves

Grilled chicken breast with mango sauce and peanut sauce

Grilled chicken breast with mango sauce and peanut sauce

Fried duck breast with rum, lychees and long pepper (Mauritius)

Turkey breast curry with green beans and chilli

Quail breast with a spicy beetroot medley

Chicken breast stuffed with apricots and couscous

Grilled turkey breast, sliced, on a platter (seen from above)

Tostada with smoked chicken breast, red onions and grated cheese (Mexico)

Quinoa and mango salad with avocado, red onions and mizuna

Pheasant breast with an apple and onion medley

Frying duck breast

Duck breast being sliced

Turkey breast escalopes with chips

Roast chicken with a spicy filling and a lemon coating with a potato and endive medley

Chicken saltimbocca with potatoes

Lye bread salad with peppered chicken

Baked chicken breasts wrapped in ham topped with cheese and pineapple

Cranberry duck

A halved chicken breast

Duck Grostl (typical Tyrolean dish using leftovers) with potatoes, leeks and peppers

Fried duck breast with pumpkin gnocchi and green mint sauce

Fried duck breast with pumpkin gnocchi and green mint sauce

Chicken tikka masala with rice

Duck breast with tea on beetroot

Thai chicken breast with fresh mange tout and coconut milk in parchment paper

Sliced roast turkey with cranberry sauce and sweet potato puree

Barbecued chicken breast kebabs coated with crisp crumbs, and spicy apple sauce

Quinoa and mango salad with avocado, red onions, mizuna and a mixed salad

Grilled chicken bits with lemon, sold oil and potato crisps

Double Decker Turkey Sandwich with Kosher Pickles on a Plate

Crispy five-spice duck with plums and bok choy (Asia)

Braised duck legs with cinnamon and orange

Som Tam Gai Yang - papaya salad with grilled chicken (Thailand)

Quesadillas with guacamole (Mexico)

Turkey steak with green pepper and a cucumber medley

Chicken roulade with prosciutto, mozzarella and polenta

Gluten Free Chicken Thighs Stuffed with Rice and Herbs

Oriental fried rice with chicken, courgettes and dates

Goose breast drying

Marinated salmon on a bed of avocado and wasabi puree

Air-dried goose breast on a slate platter

Berry salad with cucumber and lime

Roast turkey with onion sauerkraut

Peanut chicken with rice and basil

Sliced turkey roulade filled with white cabbage and sheep's cheese served with pita bread

Chicken skewers with tomato sauce

Peppered turkey steak with a chive sauce and potatoes

Chicken on a bean medley (Mexico)

Tuna fish wraps with avocado

Chilli chicken

Lemon sole fillet with spicy strawberry sauce and rice (Thailand)

Chicken wings with chilli rings

Paella with chicken, artichoke hearts and black olives

Marinated ostrich fillet with a pear and gorgonzola salad

Prawn skewers with a strawberry and mango salad

Chicken wings with celery and a dip

Peking duck with rice (China)

Venison chops with celery puree and cherry sauce

Din sum (steamed pastry parcels, China)

Chicken salad with peanuts and onions

Goose burgers on a bed of creamy savoy cabbage

Chicken legs with figs and potatoes

Pork chops with vegetables in a braising dish

A pork chop with garlic

Breaded quail with a mandarin sauce

Lamb chops with a watermelon salad (Greece)

Lamb chops with cherry tomatoes and basil served with baguette and red wine

Pork chops with chilli peaches

Chicken fricassee with rice

Chicken escalope with lemon

Tamarind duck curry, Thailand

Duck curry, Thailand

Pheasant rolls with dried plums and bacon

Rocket salad with strawberries and feta cheese

Spinach salad with courgettes, broad beans, avocado, walnuts and an olive and lime dressing

A mixed salad with avocado, egg, tomatoes, bacon and chicken breast

Celery salad with fruit

A salmon sandwich with avocado and basil

Maki with prawns, asparagus, pineapple, avocado, red pepper and cucumber (Japan)

Fish fillet with Balinese vegetable salad with pineapple and bean sprouts

Chicken stew with leek, bananas and spicy muffins

Bass fillet with za'atar crust on a salad of green spelt with apples and dates

Fried king prawns, scallops and squid on a lukewarm avocado and tomato salad

Fried scallops and chicken wings with Jerusalem artichoke sauce

Green soup with avocado and pulled pork

Stuffed roast turkey

Raw chicken and pepper skewers marinated in honey and curry

Tortilla rolls filled with avocado and salmon

Roast chicken with a honey crust and a carrot and celery medley

Chicken stew with potatoes and peas

Lamb chops with pea puree

Slow roasted brisket on a serving tray

Chicken burgers with a fennel and cabbage salad

Carbonnade with the spinach and cream cheese salad and quinoa with spring onions, lemons and rapeseed oil

Chicken dumplings in a chanterelle mushroom sauce with gnocchi and cabbage salad

Chicken leg with herbs, cauliflower, carrots, brussels sprouts and onions served with a beetroot salad with goat's cheese and baguette

Roast chicken with a spicy filling and a lemon coating with a potato and endive medley

Fried rice with chicken, prawns and vegetables

Dim sum filled with duck, China

Rice noodle soup with duck (China)

Chicken roulade stuffed with chorizo

Hoisin chicken with rice and vegetables (China)

Fried duck liver with red cabbage and onions

Lamb chop with a herb crust and carrots

Lamb chops on a bed of ratatouille

Roast rack of beef with horseradish sauce

Red wine tortellini with pigeon breast and a side vegetables

Fried chicken bits with thyme

Duck liver with chutney

Two Lamb Chops on a Bed of Fresh Herbs

Roast pork chops on an orange plate

Roasted beef chops

Harissa lamb chops with tzatziki

Chicken and avocado sandwich with Cheddar cheese

Turkey legs in a creamy sauce with steamed vegetables

Chicken thighs with peperoncini and peppers

Lamb chops with rosemary and tomatoes on a chopping board

Pork chops with baked beans, courgette and potato wedges

Pork chops with an olive sauce and green beans

Lamb chops with an olive medley

A stuffed pork chop filled with sweetcorn and tomatoes

Veal fillet with vegetables and boysenberries

Beef steaks with salad and chimi-churri sauce

Caesar salad with chicken and tomatoes

Lamb fillet and a lamb chop with artichokes

Breaded chicken schnitzel with a dip and salad

Avocado and prawn tartlets

Chicken breast with cheese sauce and a raw vegetable salad

Paella with chicken, fish and tomatoes

Chicken fricassee with kohlrabi, celery and carrots

Chicken stew with peppers and spring onions

Mini turkey burgers

Chicken drumsticks with honey and ginger (China)

Fried goose liver with white wine pears and chicory

Lemon chicken with chilli and thyme

Spicy tomato soup with chicken and pineapple

Roast duck with figs

Duck in a gingerbread sauce with cranberries

An ostrich burger with avocado cream and cranberry sauce

Pancakes with strawberries and strawberry syrup

Chicken bits on parchment paper

Fish fillet wrapped in bacon on a lentil salad

Lemon chicken with rosemary and shallots

Roast chicken with lemon and white beans

Coconut chicken with vegetables and rice

Summery strawberry salad

Roast chicken with lemon

Asian salad with turkey

Chicken chilli with coriander

Coq au vin with cherry tomatoes

Pollo alla cacciatora with tomato sauce and olives (Italy)

Chicken with pumpkin and basil in a wok

Sweet and sour goose legs with apple red cabbage and salted potatoes

Burgers with avocado and tomatoes

Fish fillet with oranges, tomatoes and olives

Lamb shank with pepper paste and quinces

Marinated grilled quail with pomegranate and radicchio salad

A burger with avocado and tomatoes